Chimay Brune Triple and Grande – Waller Beer Review 22

Style: Abbey Dubbel, Abbey Tripel, Belgian Strong Ale
Brewery: Chimay Pères Trappistes
Website: Chimay
Location: Baileux, Belgium
ABV: 7.0%, 8.0%, & 9.0%
Ingredients:
Recipes that use Chimay for cooking. The book, Chimay: Pères Trappistes, that has the recipes for Chimay and its cheeses. The cheese, Chimay Grand Cru (1 pound) by Gourmet-Food, that goes with the Chimay Grande Reserve. And, finally, how can you pour the king of ales into that old beer glass?! Here is the Chimay Chalice Glass for you to use on those special occasions when enjoying this big beer.

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